SAUVIGNON BLANC

PAYS D’OC
Indication Géographique Protégée

ANALYSIS (for information only):

ALCOHOL CONTENT: 12,5 % vol.
PH: 3,20
TOTAL ACIDITY: 3,51 g/l H2SO4
RESIDUAL SUGARS: 5 g/l

Suitable for vegetarians / vegans
Also available in 75 cl

SUGGESTION:

You will enjoy it for its freshness and vivacity, which makes it the perfect wine for an aperitif and also an accompaniment for cold dishes, fish, seafood and even white meat.

Should be served chilled at about 10 °C.

TASTING NOTES:

Color: Brilliant pale yellow colour, with green tinges.

Aroma: Remarkable lemon- and melontastes with notes of fresh herbs.

Taste: On the palate, this wine, attractive, fresh and lingering, develops around shades of citrus fruit.

VARIETIES:

Sauvignon Blanc. This grape has been introduced early in the Languedoc-Roussillon, a wine-region much morefamous for its red wines.

VINEYARD:

Terroir: Calcareous limestone soil
Climate: Mediterranean
Density: 4500 – 5000 vines/ha.
Average age of the vines: 20 – 25 years.
Yield: 70 hl/ha.
Winemaking: Direct pressing. Alcoholic fermentation (between 16 and 18ºC). Clarifying, filtering and bottling.

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